Learn how to make oriental fried rice with smoked tofu, packed with loads of flavours and textures.

Reganmian is a traditional Chinese dish where noodles are served with flavourful beef stock - lou mei and other delicious garnishes.

There is nothing better than crunchy pastry filled with sweet seafood and vegetables, dipped in a sauce that explodes with flavours.

low-cooked pork belly, fried and glazed with sweet soy sauce served with delicious vegetables and egg noodles.

This is one of my favourite ways of eating a duck. Super tender meat with the zesty flavorful sauce.

Slow-cooked and glazed pork belly with Ramen Noodles and delicious broth, all garnished with fresh coriander, fried garlic and chillies.